Articles related to Endocrinology, Diabetes, Metabolism

A new study finds that 43% of dark chocolate products tested exceeded California’s Proposition 65 limits for lead, while 35% surpassed limits for cadmium.

A recent study shows that combining meal replacement therapy with financial incentives led to a 6 percentage point greater reduction in BMI for adolescents with severe obesity compared to meal replacement therapy alone.

The 2023 PCOS guideline update strengthens the recognition of PCOS as a complex condition with far-reaching health implications, emphasizing the need for a multidisciplinary approach to care.

Recent findings indicate that statin-naïve ACS patients with normal LDL-C levels at admission may face worse outcomes, challenging current perspectives on lipid management in cardiovascular care.

A low-usage extra virgin olive oil diet resulted in greater reductions of LDL cholesterol, total cholesterol, and blood glucose levels during a 4-week follow-up period compared to a high-usage diet.

Semaglutide may alter taste perception gene expression in the tongue and modify brain reactions to sweet tastes, potentially enhancing weight loss effects beyond appetite suppression.