Articles related to Gastroenterology

Zinc supplementation requires careful consideration of medication schedules, with specific timing gaps needed for common prescriptions to maintain therapeutic efficacy.

Diabetes patients face elevated gallbladder disease risk due to both metabolic factors and autonomic neuropathy affecting bile release efficiency.

Recent studies indicate that while high-protein diets can promote weight loss, complete elimination of plant-based foods may compromise gut health and increase inflammation markers.

T cell activation by dietary proteins provides a previously unknown mechanism for tumor suppression in the small intestine, with significant implications for clinical nutrition protocols.

Despite its reputation as a malabsorptive disorder, 27% of celiac disease patients in the United States are overweight, highlighting the importance of maintaining clinical suspicion regardless of body habitus.

Advanced molecular screening methods for colorectal cancer and AI-assisted colonoscopy detection systems represent significant developments in diagnostic technology, potentially improving both accuracy and accessibility of cancer screening programs.