Articles related to Endocrinology, Diabetes, Metabolism

Recent studies suggest that ultra-processed foods may raise cancer risk by up to 10% for pancreatic, colorectal, and breast cancers, highlighting the importance of dietary considerations in cancer prevention.

A meta-analysis of 99 randomized controlled trials suggests that vitamin D supplementation may offer significant cardiometabolic benefits, with the greatest improvements seen in specific population subgroups.

Recent guidelines emphasize four primary medication classes for hypertension management, steering away from older options that may carry higher risks of side effects.

Magnesium glycinate supplementation may offer benefits for various health conditions, including anxiety, bone health, blood sugar management, and premenstrual syndrome symptoms.

Current research on kombucha suggests potential benefits for gut health and blood sugar management, though human studies are limited. Physicians should be aware of its mild alcohol content and potential contraindications when discussing this beverage with patients.

A randomized controlled trial involving 108 adults with metabolic syndrome found that implementing an 8- to 10-hour time-restricted eating window, in addition to standard-of-care treatments, resulted in a 0.10% reduction in HbA1c levels compared to standard care alone.