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MD Newsline
Early introduction of multiple foods reduced the prevalence of food allergies at 3 years of age.
Allergy & Immunology January 28th 2026
Epoch Health
“The most striking changes rarely show up first in lab results; they show up in how people feel on Tuesday afternoon and Thursday night.” – Sheridan Genrich, nutritionist
Endocrinology, Diabetes, Metabolism January 27th 2026
Medical News Today (MNT)
“What’s unique about our study is that we used the transcriptomic approach to evaluate the effects of orange juice on the entire metabolic system, allowing us to see how multiple pathways are modulated simultaneously.”
Cardiology January 6th 2026
Annals of Internal Medicine
“For persons at low cardiovascular risk, reducing or modifying saturated fat intake has little or no benefit over a period of 5 years.”
Medical Xpress
The chemical pattern in the brain suggests nutritional approaches—like appropriate choline supplementation—may help restore brain chemistry and improve outcomes for patients.
Family Medicine/General Practice November 18th 2025
Health
Calcium and iron compete for absorption, reducing effectiveness when taken together.