Articles related to Gastroenterology

Join a confluence of experts at the Mayo Clinic Innovations in Gastroenterology and Hepatology 2024, where the latest advancements in AI, digital tools, and endoscopic technology promise to redefine patient care in gastroenterology and hepatology.

Physicians should advise patients on the judicious use of olive oil, emphasizing its role in a balanced diet and cautioning against excessive consumption that could lead to gastrointestinal and metabolic adverse effects.

Ensure patient safety and treatment efficacy with awareness of the recent recall of omeprazole and sodium bicarbonate powder, essential for treating critical gastrointestinal conditions.

In a detailed case study of non-food foreign body ingestion, a patient’s journey underscores the pivotal role of imaging and timely endoscopic intervention, showcasing the nuanced decision-making essential in gastroenterology.

The CODA trial illuminates a pivotal moment in appendicitis management, highlighting antibiotics as a noninferior treatment to appendectomy, which could significantly influence patient outcomes and healthcare resource allocation, especially during public health emergencies like the COVID-19 pandemic.

Stevia’s interaction with the liver and potential effects on gut microbiome composition highlight the complexity of its impact on human health, reinforcing the importance of a nuanced approach when recommending dietary choices.