Articles related to DIET & NUTRITION

The tragic case of a 21-year-old woman who died after consuming a highly caffeinated beverage underscores the importance of educating patients about the potential dangers of such drinks. Particularly concerning is that this beverage was consumed by a patient with long QT syndrome type 1 – a condition known to increase the risk of abnormal heartbeats.

Did you know that a 2019 study suggested that those who frequently consumed garlic lived longer than those who ate it only rarely? This highlights the potential of garlic as a beneficial supplement for health.

Discover the connection between diet and constipation. Learn about the seven foods to avoid for better digestive health.

The Yale Food Addiction Scale (YFAS) identified a prevalence of food addiction reaching 32% in people with obesity having bariatric surgery.

New research indicates that coffee can interact with certain medications including ephedrine, antidiabetic drugs, theophylline, and phenothiazines.

Explore this intriguing case study that highlights the importance of dietary history in diagnosing skin conditions. Gain insights into how certain foods can impact patient health.