Articles related to GRIEF/DEATH/MORTALITY

The Body Roundness Index (BRI) may offer a more precise alternative to BMI, correlating strongly with mortality risk and providing a clearer picture of central adiposity’s impact on health.

Dr. Feinstein’s journey in caring for children with epidermolysis bullosa reveals the necessity of proper goodbyes to cope with the emotional challenges of terminal patient care.

Recent findings show that higher consumption of certain ultra-processed foods, particularly meat and sweetened beverages, correlates with increased all-cause mortality.

Recent research indicates a rise in cancer mortality following the third dose of mRNA COVID-19 vaccines, especially in types linked to estrogen sensitivity. This underscores the need for ongoing surveillance and research into the long-term effects of mRNA vaccines on cancer progression.

“Incorporating forage fish into diets could significantly decrease global mortality related to diet-induced diseases, offering a viable solution for enhancing public health outcomes,” highlights new research from BMJ Global Health.

In a recent randomized, multicenter trial, the use of a microaxial flow pump in addition to standard care resulted in a mortality reduction at 180 days among STEMI patients with cardiogenic shock, with a significant hazard ratio of 0.74.