Articles related to PATIENT EDUCATION

Clinical evidence shows that as people age, their bodies become less efficient at clearing cholesterol from the bloodstream, necessitating more aggressive monitoring and management strategies.

Breast cancer surgical management requires ongoing patient education to address persistent misconceptions about treatment options and outcomes.

Early detection remains paramount – 90% of early-stage colon cancer patients survive at least 5 years after diagnosis, emphasizing the critical importance of timely screening.

High-potency cannabis use has emerged as a significant factor in cyclic vomiting presentations, requiring clinicians to carefully evaluate usage patterns and consider CHS in their differential diagnosis.

Clinical research indicates that consistent nut consumption correlates with reduced cardiovascular mortality, with each variety offering distinct nutritional advantages for patient-specific needs.

Fresh pineapple demonstrates a moderate glycemic index of 51-66, making it a viable fruit option for diabetic patients when consumed with appropriate portion control and protein pairing strategies.