Articles related to HEART HEALTH

Regular high caffeine intake could disturb the parasympathetic system, potentially leading to elevated blood pressure and heart rates in otherwise healthy individuals.

High protein intake can be harmful for people with kidney damage and may contribute to lesser-known health issues related to protein fermentation in the gut.

Recent findings indicate that statin-naïve ACS patients with normal LDL-C levels at admission may face worse outcomes, challenging current perspectives on lipid management in cardiovascular care.

A low-usage extra virgin olive oil diet resulted in greater reductions of LDL cholesterol, total cholesterol, and blood glucose levels during a 4-week follow-up period compared to a high-usage diet.

Women’s heart attack symptoms often differ significantly from men’s, presenting as subtle signs that can be easily overlooked or misattributed to other conditions.

A diet high in soluble fiber, protein, and healthy fats can mimic the effects of GLP-1 agonists like Ozempic, offering a safer alternative for weight management and metabolic health.